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Ruyi | Tangerine Peel Pu-erh Tea Bags
  • Ruyi | Tangerine Peel Pu-erh Tea Bags
  • Ruyi | Tangerine Peel Pu-erh Tea Bags
  • Ruyi | Tangerine Peel Pu-erh Tea Bags
  • Ruyi | Tangerine Peel Pu-erh Tea Bags
  • Ruyi | Tangerine Peel Pu-erh Tea Bags
  • Ruyi | Tangerine Peel Pu-erh Tea Bags
  • Ruyi | Tangerine Peel Pu-erh Tea Bags
Ruyi | Tangerine Peel Pu-erh Tea Bags

Ruyi | Tangerine Peel Pu-erh Tea Bags

$16.80 $19.00
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Origin: Puerh; Xinhui

Variety: Yunnan Large-leaf; Quanzhigan

Harvest: 2013 (tea); 2015 (chenpi)

Oxidation: Oxidized

Caffeine: Low

Theanine: High

Catechin: High


Tasting Notes (4/26/2025)

Aroma: aged citrus, subtle floral, medicinal herbs, tangerine peel, dried fruit


Taste: smooth, refreshing, sweet, cooling sensation, full-bodied, sweet after taste
Basic Information

Crafted from aged 2015 tangerine peel and 2013 ripe Pu-erh tea, this unique blend delivers a gentle citrus aroma, a naturally sweet flavor, and a refreshing cooling sensation. The tea liquor is smooth and mellow, rich in layers, with a lingering, satisfying aftertaste.


Though presented in convenient tea bag form, each sachet contains whole tea buds and leaves—never broken or crushed—ensuring a premium experience in every cup. Each tea bag holds 3.5g of tea and is individually wrapped, making it perfect for travel, work, or outdoor brewing anytime.


Each box includes 15 sachets, totaling 52.5g. Named “Ruyi,” meaning “as one wishes” in Chinese, the tea symbolizes good fortune and well-being. It’s a perfect choice for daily enjoyment or as a meaningful gift to share blessings and warmth with others.
Steeping Guidelines

To enjoy, simply place one tea bag into a cup or teapot. Pour in 200–300ml of freshly boiled water (100°C / 212°F) and steep for 3–5 minutes, adjusting the time to suit your taste. Each bag can be re-steeped 2–3 times. Ideal for hot brewing, and also suitable for cold brew. Perfect for home, travel, or the office—anytime, anywhere.

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