Ruyi – Tangerine Peel Puerh Tea Bags 52.5g (3.5g x 15)

This aged Chenpi Pu-erh tea bag combines 2013 ripe Pu-erh tea with aged 2015 Xinhui tangerine peel. Smooth, sweet, refreshing, and easy to brew. Ideal for daily drinking, travel, office tea breaks, digestion support, and tea lovers who enjoy aged citrus and mellow ripe Pu-erh flavors. Each individually wrapped tea sachet contains whole tea leaves and buds for a clean and premium tea experience.

The aroma is warm and layered with notes of aged citrus, dried fruit, tangerine peel, subtle floral tones, and medicinal herbs. The taste is smooth, mellow, full-bodied, and naturally sweet with a refreshing cooling sensation and lingering sweet aftertaste. The ripe Pu-erh brings deep earthy richness while the aged chenpi adds bright citrus complexity and balance. The tea liquor remains soft, rich, and comforting through multiple infusions.

This tea is crafted using traditionally fermented ripe Pu-erh and naturally aged Xinhui chenpi. The tea and citrus peel are carefully blended and packed into convenient sachets while preserving whole tea leaves instead of broken material. The combination of aged tea and aged citrus reflects traditional Chinese tea culture and the practice of balancing warmth, sweetness, and wellness through time-aged ingredients. “Ruyi,” meaning “as one wishes,” symbolizes blessings, harmony, and good fortune.